Tamale Pie
Tamale Pie
1 onion, chopped
1 clove garlic, minced
1 lb. ground beef, chuck or round
1-1/2 teaspoons salt
1/4 teaspoon pepper
1-1/2 teaspoons chili powder
1 can tomato sauce
Cornmeal mush
Brown onion, garlic and meat in large skillet, stirring constantly. Add seasonings and tomato sauce. Cover and simmer 5 minutes. Line a shallow baking dish with cornmeal mush. Fill with meat mixture. Bake at 350 degrees for about 30 minutes.
Cornmeal mush
To make the mush, add 1 quart of water to 1 cup cornmeal and 1 teaspoon salt in saucepan. Bring to boil, stirring constantly. Cook until thick. Cool slightly before lining baking dish.
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