Easy Chicken Supreme Casserole

Recipe for Chicken Supreme Casserole

6 chicken breasts
1 can mushroom soup
1 cup sour cream
1/2 cup slivered almonds

Put chicken breasts in shallow pan. Mix undiluted soups together and pour over chicken. Spread sour cream over top. Sprinkle almonds over sour cream. Bake at 350 degrees for 1 hour and 30 minutes. Serve sauce over rice.

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